Drink Recipes by Ingredient
Explore recipes by type of liquor.
Drinks Recipes by Occasion
The perfect cocktail for any occasion.
In The Spotlight
Rattle Snake Vodka
An interesting article I recently wrote up for Dethroner: Forget the worm, this bottle of vodka has a 10 inch rattler stewing. Earlier this week Texas Alcoholic Beverage Commission agents seized 411 bottles of Rattle Snake infused vodka at Bayou Bob's Brazos River Rattlesnake Ranch in Texas. Apparently, Bob didn't have a license to sell booze. Oops. TABC ...Read More
D'usse Cognac VSOP Review
D'usse Cognac VSOP is the lastest offering from Bacardi's Chateau de Cognac, the Cognac house that produces Baron Otard. This is not your ordinary bottle of Cognac. It's producers have gone for a completely different look on the bottle. It's a bit gothic, a bit midieval with a double cross on a squat bottle with ...Read More
Red Army Vodka Review
Red Army Vodka The Red Army Vodka recipe was originally developed in the mid-1920s for the enjoymentof the Russian military elite. Today, Red Army Vodka is recreated exclusively in small batches at a private distillery in Rostov-on-Don, Russia. This ultra-premium vodka bursts with the flavour of the finest grains and the smoothness of Russian know-how. Four times ...Read More
How to measure in 'parts'
Normal people measure things in ounces, cups, tablespoons and other recognizable increments. Cocktail people often use "parts" instead, which puts the recipe in the form of a ratio. A part can be any type of measurement. All you have to do is assign a measurement increment to be a part—for example, one part equals one ounce—then ...Read More
Johnnie Walker Blue Label vs. Chivas Regal 18
We were recently asked to taste two amazing whiskies head to head, Johnnie Walker Blue Label vs. Chivas Regal 18. Chivas Regal 18 Chivas Regal 18 includes over 20 of Scotland’s rarest single malt whiskies Quite strong on the nose with a slight oakyness. The color is a rich dark amber. On the tongue Chivas 18 is smooth, fruity and ...Read More