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    Drink Recipes by Ingredient

    Explore recipes by type of liquor.

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    The perfect cocktail for any occasion.

    In The Spotlight

    1. End of the Summer of Riesling

      2012 marked the 4th year of the Summer of Riesling.  Paul Grieco of Terroir Wine Bar in New York City (there are multiple locations) kicked off the annual celebration in 2009 by pouring only Riesling wine for its white wine by the glass selection.  That's totally balsy and Paul gets total respect for that move!  ...Read More

    2. Tru (True) Blood: Not Just For Vampires Anymore

      I love, love, love True Blood. I have read all of the books, watched the TV shows and even attended True Blood fan events through the Paley Center (for all of you True Blood fans out there, Vampire Eric and Werewolf Alcide look as good in person). Imagine my delight when we received a couple ...Read More

    3. Kirkland Premium Small Batch Bourbon, Aged 7 Years Review

      On a recent outing to Costco, we ran across a new item, the Kirkland Premium Small Batch Bourbon. You might be thinking, really, Costco is making bourbon now? Well, Costco isn't really making bourbon; they sourced it from one of the distilleries and private labelled it. Given the price at $19.99, I was game to ...Read More

    4. Poizin Wine

      Poizin Reserve by Armida Winery is a big zinfandel in a little coffin. The Healdsburg winery brags that this "wine to die for" is a blend of its best zinfandel grapes. The 2005 and 2006 Reserves are best suited for wine lovers who enjoy a bold zinfandel and aren't frightened by the $60–$90 price tag. The Reserves' ...Read More

    5. Jim Beam Red Stag Bourbon Review

      Red Stag is a black cherry bourbon by Jim Beam that just hit the market this month. I'll admit that I was hesitant about the idea of a flavored bourbon, as I am quite protective of the spirit and didn't want it to get the cough-syrup treatment. However, this bourbon was a pleasant surprise. It smells like real ...Read More