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    1. Three Olives Loopy Vodka Review

      They say breakfast is the most important meal of the day, and yet we often neglect it for lack of time or convenience in the morning. That could all change once you try this new flavor from the fine folks at Proximo Spirits. Proximo is the parent company of Three Olives vodka, America's fastest growing ...Read More

    2. D'usse Cognac VSOP Review

      D'usse Cognac VSOP is the lastest offering from Bacardi's Chateau de Cognac, the Cognac house that produces Baron Otard.  This is not your ordinary bottle of Cognac.  It's producers have gone for a completely different look on the bottle.  It's a bit gothic, a bit midieval with a double cross on a squat bottle with ...Read More

    3. Johnnie Walker Blue Label vs. Chivas Regal 18

      We were recently asked to taste two amazing whiskies head to head, Johnnie Walker Blue Label vs. Chivas Regal 18. Chivas Regal 18 Chivas Regal 18 includes over 20 of Scotland’s rarest single malt whiskies Quite strong on the nose with a slight oakyness. The color is a rich dark amber. On the tongue Chivas 18 is smooth, fruity and ...Read More

    4. Homemade Cognac Berry Liqueur

      Liqueur plays a big role in many great cocktails. So why not make your own using fresh fruit? Without commercial equipment, you can make a mixture that closely approximates liqueur. It's not officially liqueur but it comes damn close and tastes fantastic. Inspired by roadside berry stands, we combined several berries with cognac to create ...Read More

    5. Bourbon Gravy

      Making gravy is surprisingly easy. If you're already making a Thanksgiving turkey, with about 15 minutes extra work you can also have homemade gravy. And like most foods, gravy is even better when you add booze. Ingredients 4 cups turkey or chicken stock 3 tbs butter (unsalted) 1/3 cup flour Pan drippings from turkey (pour fat off first) ½ cup bourbon salt ...Read More