Deviled eggs are a tasty cocktail party finger food that you cannot go wrong serving!
They look fancy, but take less than 15 minutes to make. Here’s my favorite, super-simple recipe:
½ cup safflower mayonnaise
2 tsp Dijon mustard
2 tbs chopped fresh parsley
Salt and freshly ground pepper to taste
Put eggs in a sauce pan, cover with water and add a splash of vinegar. Bring eggs to … Read more