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Courtesy of Skyy Vodka.
Ingredients
- 2/3 oz Skyy Infusions pineapple vodka
- ½ oz vanilla rum
- 1 oz lychee purée
- Splash of fresh lemon juice
- 3 oz pineapple juice
- Grenadine
Instructions
Shake and strain into a rocks glass then add a little Grenadine. Garnish with floating orchid.
