Whether it’s game time or just party time, buffalo wings are a crowd pleaser. They are also pretty simple to make. Here’s a basic recipe that will make ‘em come back for seconds … and maybe thirds!
- 24 chicken wings
- ½ cup butter
- 1 tbsp Tabasco sauce
- 1 cup cayenne pepper sauce or Louisiana hot sauce
- Canola oil
Cut the tips off the wings (throw them out or keep them to make a stock) and then cut the chicken wings in half at the joint. Fry wings in a pan with a couple of inches of oil. Put on paper towels to drain. Melt the butter and pour in the hot sauces. Dip fried wings into the sauce. Serve with ranch or blue cheese dressing.
More cocktail party food.
Photo by VirtualErn.