Ramos Fizz

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True N’awlins!


  • 2 oz gin
  • 2 oz cream
  • ½ oz lemon juice
  • ½ oz lime juice
  • Splash of orange-flavored syrup
  • 1 tsp powdered sugar
  • Club soda
  • Orange slice
  • Maraschino cherry


Combine gin, cream, lemon juice, orange flavored syrup and powered sugar in a blender with 1/2 a cup of ice. Blend at a medium speed until smooth (15 to 20 seconds). Pour into a chilled highball or collins glass, top with the club soda, and serve with a slice of orange and maraschino cherry.

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