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Created by Mixologist, Jonathan Pogash The Cocktail Guru, this punch packs…. well, a punch! Absinthe, Gin, fresh berries, ginger and OJ. Not exactly Apple Pie, but maybe we could start a new tradition.
1 oz Lucid Absinthe
1 oz gin
2 strawberries, 2 blackberries
1/2 oz. Ginger Syrup
3/4 oz. Fresh Orange Juice
Muddle the berries in the ginger syrup and orange juice. Add remaining ingredients and shake well with ice and strain … Read more
Fresh mango is fantastic. It’s lightly sweet, and its tropical flavor can instantly transport you to a relaxing place. Put that in a margarita and you have a winner!
This delightful fresh mango margarita will pair equally well with spicy food on Cinco de Mayo or a lovely brunch or picnic on Mother’s Day. I may just do both … it’s that good.
2 lbs boneless chicken breast, cut into cubes
½ cup fresh squeezed orange juice
2 tbs black pepper
2 tbs garlic salt
Salt to taste
Hard taco shells
Toppings to taste
Combine chicken, orange juice, pepper, garlic salt and salt in a bowl. Refrigerate and let marinate overnight. Sauté chicken in a hot pan until cooked through. Dish into taco shells and garnish with your favorite toppings.
Courtesy of Tequila Espolon. Recipe By … Read more
After all those green drinks, lets go red. The ladies at My Bueno Cookbook created this scary cocktail filled with fruity goodness. No goats were harmed in the making of this drink.
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