Articles Tagged: Liqueurs

Hard Rocker Cider

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Ingredients:
1 cup Cabo Wabo Reposado Tequila
4 cups apple cider
1 cup cranberry juice cocktail
¼ cup orange-flavored liqueur
1 tsp nutmeg
Cinnamon sticks, garnish

Directions:
In a pot or crockpot, heat and stir cider, cranberry juice cocktail, and nutmeg on low just until hot for 2 hours. Do not boil. When ready to serve, turn on high for 10 minutes and stir in tequila and liqueur. Garnish with a cinnamon stick. Makes 6 … Read more

Frangelico Hazelnut Coffee

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Ingredients:

1 1/2 oz Frangelico
Coffee
Whipped cream

Directions:
Stir Frangelico into hot coffee. Top with whipped cream.

Courtesy of Frangelico Hazelnut Liqueur.

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Chocolate Peppermint Cookie

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Ingredients:
3/4 oz Partida Blanco Tequila
1 oz Peppermint Schnapps
3/4 Godiva Liqueur
1-1/2oz Cream

Directions:
Rim martini glass with chocolate syrup and crushed candy canes. Shake ingredients in a shaker with ice and strain into martini glass.

Courtesy of Partida Tequila.


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Rothman and Winter Orchard Apricot Brandy Review

post iconIn honor of Repeal Day, which was yesterday, we are highlighting an old-timey spirit recently brought back to life in America. Back in the days before Prohibition and immediately after, a significant number of drinks were made with Apricot Brandy. Like many ingredients in well fashioned cocktails, Apricot Brandy fell by the wayside as it fell out of flavor. …Read More

Toasted Macaroon

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Ingredients:
1 oz Coconut Milk
1-1/2 oz Coconut Rum
1/4 Licor 43
1/2 oz Partida Blanco Tequila
1/2 oz Frangelico

Directions:
Combine all ingredients in a shaker and shake with ice. Strain into a glass filled with ice and garnish with toasted coconut shavings on top.

Courtesy of Partida Tequila.

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Snow Cap

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Ingredients:
1 oz Kahlúa Peppermint Mocha
1 oz ABSOLUT Vanilla vodka
1 oz Hot Chocolate

Directions:
Mix ingredients together and top with whipped cream.

Courtesy of Kahlúa Coffee Liqueur.

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Peppermint Mocha Hot Cocoa

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Ingredients:
2 oz Kahlúa Peppermint Mocha
2 oz Hot Chocolate
4 oz Milk

Directions:
Bring milk to a simmer. Whisk in drinking chocolate. Simmer for 30 seconds while stirring. Add Kahlúa Peppermint Mocha. Garnish with peppermint stick and marshmallows. 

Courtesy of Kahlúa.

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DIY Cranberry Liqueur

post icon‘Tis the season for cranberries! This homemade cranberry liqueur has a bright flavor and beautiful color, making it a delightful DIY holiday gift. …Read More

Holiday Highball

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Ingredients:
1 oz Baileys Original Irish Cream
.5 oz iced coffee
1 oz Bulleit Bourbon
1/8 oz 2:1 raw sugar syrup
3 mint sprigs

Directions:
Mix coffee and sugar syrup together and set aside. In a highball glass, layer 2 mint sprigs in the bottom of the glass, then top with crushed ice. Add Baileys Original Irish Cream, Bulleit Bourbon, and simple syrup. Swizzle together, leaving the mint at the bottom of the glass. Float … Read more

Grand Thanksgiving

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Ingredients:
1 1/4  ounces Ketel One Oranje™ Flavored Vodka
1/4 ounces Grand Marnier®
1/4 ounces Fresh lemon juice
Ginger ale

Directions:
Pour Ketel One Oranje, Grand Marnier and fresh lemon juice into rocks glass over ice. Top off with ginger ale. Stir gently. Garnish with orange peel.

Courtesy of Ketel One Vodka.

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