This Halloween Basil Hayden’s teamed up with Daniel Hyatt, one of San Francisco’s top mixologists, to create the ultimate Halloween treat. Daniel’s Bloody Sunday combines zesty orange juice, the floral aromas of crème de violette, and Basil Hayden’s Bourbon to create an enchanting cocktail that is bursting with flavor.

Ingredients:
1 1/2 parts Basil Hayden’s Bourbon
1/2 part orange juice
1/2 part grenadine
1 dash Peychaud’s Bitters
1 barspoon of Crème de Violette
1/2 vanilla … Read more

Ingredients:
1 oz Peach Schnapps
1 tsp Bailey’s Irish Cream
2 drops Grenadine

Directions:
Pour the Peach Schnapps into a large shot glass.Slowly add the Bailey’s and top with the grenadine.

Try these other Halloween Drinks!

Courtesy of Tullamore Dew Irish Whiskey.

Courtesy of Skyy Vodka.

Created by Adam Wilson of Beretta, courtesy Skyy Vodka.

DIY better than what you can buy: homemade grenadine …Read More

Created by Alex Straus, courtesy of Skyy Infusions.