At this past week’s Tales of the Cocktail, Kahlúa Coffee Liqueur hosted the daily coffee bar, complete with baristas and bartenders. This year, Kahlúa held a contest in the Mixolosuem to find their featured “brunch” cocktail. After rigorous testing at a NYC bar, Kaiser Penguin, Rick Stutz’s creation, the Black Paloma, was chosen the winner. A fresh, crisp combination of tequila, Kahlúa, lime juice, and grapefruit juice, this one sure opened my eyes after arriving … Read more
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