Courtesy of Skyy Infusions.
- 1 750 ml bottle Skyy Infusions Passion Fruit
- 1 750 ml bottle sparkling apple cider
- 1 64 oz bottle cranberry juice cocktail
- 1 liter ginger ale
- 2 cups pineapple juice
- Red apple slices
Combine all ingredients in a large black witch’s cauldron with ice and stir. Garnish with large slices of red apple floating on top and dry ice.