Undertow

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Ingredients

  • 1 oz gold rum
  • 1 oz gin
  • ½ oz crème de noyaux
  • 1 oz lime juice
  • 1 teaspoon guava syrup or passion fruit syrup
  • Lime peel

Instructions

Combine all ingredients but the lime. Peel in a blender with one cup ice. Blend for 15 to 20 minutes until smooth and pour into a chilled old-fashioned glass. Garnish with the lime peel.

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