- 2 oz Skyy Infusions ginger vodka
- 1 oz honey syrup*
- ¾ oz fresh lemon juice
Combine all ingredients in a cocktail shaker with ice. Shake vigorously and strain into a chilled martini glass. Lay lemon peel twirl across the rim of the glass with cocktail pick.
*To create honey syrup, combine ½ oz water with ½ oz honey.