Courtesy of Skyy Vodka.
- 1 ½ oz Skyy Infusions cherry vodka
- 1 oz. freshly-squeezed lemon juice
- ½ oz Cointreau
- ½ oz sweet vermouth
- ¾ oz rye whiskey
- 2 oz soda
Mix ingredients in mixing pint over ice. Shake vigorously and strain into chilled cocktail glass and garnish with lemon zest and cherry.