Happy Cinco de Mayo! Here’s a quick and easy guide to everything you need to know to have a tasty holiday, Drink of the Week style. Enjoy!
Not exactly sure what you’re celebrating? Here’s a brief primer on Cinco de Mayo.
Margaritas are an essential part of the party. Here’s a classic Margarita recipe, plus a few variations.
Try these twists: Arizona Margarita made with prickly pear, Piña Perfection Margarita with pineapple juice and Blood … Read more
It’s almost Kentucky Derby time! If you’re looking for a traditional Southern treat to serve along with Mint Juleps on Derby Day, look no further than Kentucky Pecan Chocolate Pie. It’s chocolatey with a touch of bourbon. Whether your horse wins or loses, you’ll still have pie. Delicious, sweet pie.
½ cup flour
1 cup sugar
½ cup butter, melted
2 eggs, beaten
3 tbs bourbon
1 cup chopped pecans
11 oz semi-sweet chocolate … Read more
St. Patrick’s Day is coming up, so whip out the Baileys Irish cream … or don’t!
I saw this recipe for homemade Irish cream that sounds like a winner.
As the authors of DIY Cocktails, we’re always on the lookout for ways to add more homemade ingredients to cocktails.
From 52 Kitchen Adventures:
This is a ridiculously easy recipe that makes me question buying Bailey’s ever again. It tastes better, you can make as
Is a fridge full of boring juice cramping your style? Then turn it into booze! “How?” you might ask. “Science,” I would then answer.
The DIY Juice to Alcohol Kit contains yeast packets you can use to turn the fructose into alcohol in just 48 hours.
It’s as simple as pouring the yeast into a 64-ounce bottle, screwing on the cap and waiting. You’ll be rewarded with a sparkling beverage with about 14% alcohol.
The … Read more