The Green Ocelot

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Mezcal is a really diverse spirit to use in cocktails. It seems to like to be paired with many different types of flavors and work successfully. This time I wanted to highlight another favorite ingredient of mine as well, which is Matcha Green Tea.


  • 2oz Scorpion Silver Mezcal
  • 3/4oz Cayenne Pepper infused, Matcha Green Tea Syrup
  • 3/4oz Fresh Lemon Juice
  • Garnish: 50/50 Match powder/salt rim
  • and a lime spiral twist


Rim rocks glass with Matcha/salt. Then combine all ingredients in a small metal shaker cup with 4 ice cubes. Shake generously. Strain over new ice. Add lime spiral, then enjoy…

Created by Mixologist Jason Walsh

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