Ghostly Coolada

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 Created by Alex Straus, courtesy of Skyy Vodka.


  • 2 oz Skyy Infusions Pineapple vodka
  • 1 oz cream of coconut or coconut milk
  • ½ oz lime juice
  • 2 circular chocolates


Place all ingredients except chocolate in cocktail shaker with ice and shake vigorously. Strain into a cocktail glass, and float chocolate circles on the top of the drink for your Ghostly Coolada’s eyes.

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