Articles Tagged: Whiskey

Irish Whiskey Cocktails For St. Patty’s Day

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Check out some of our tastiest Irish whiskey recipes to put some pep in your holiday step!

Vieux Carre

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Vieux Carre or “Old Square” is how the local French refer to the French Quarter.  Created at the Hotel Monteleone in 1938 by bartender Walter Bergeron, the Vieux Carre has become one of the quintessential New Orleans cocktails.

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    Concannon Vineyard Barrels Into Irish Whiskey

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    What do you get when you combine the oldest, longest-operating, American winery founded by an Irishman and the newest Irish distillery? Concannon Irish Whiskey made in Ireland by acclaimed Cooley Distillery for Concannon Vineyard.

    Take Me Out To The Moneyball-game

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    1 oz Frangelico
    2 oz Wild Turkey 101
    1 oz Amaretto
    .25 oz squeezed lemon juice
    1 pinch salt
    4 oz soda water
    Handful of Cracker Jack, finely crushed

    Rub half a lemon around the rim of a glass and place into crushed Cracker Jack to coat the rim. Combine Wild Turkey, Frangelico, Amaretto, lemon juice and salt in a shaker. Mix and strain into a glass with rocks and top with soda … Read more

    The NFL Cocktail Playoffs!

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    From the frozen tundra of Green Bay to the storied harbors of Baltimore, NFL Playoff football will captivate the minds and hearts of millions of thirsty fans across the world! I’m sure you have the snack menu in your head and the big screen polished up, but does your drink of choice truly represent the team your rooting for?

    Twelve Days of Christmas Drinks – Day 10

    On the tenth day of Christmas, my true love gave to me…

    Juniper Shine

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    1 ½ oz Original Moonshine Corn Whiskey
    ¾ oz lemon juice
    ¾ oz juniper maple syrup
    ½ stock of rosemary

    Place all ingredients except the moonshine into a shaking tin and muddle. Add The Original Moonshine and ice and shake hard for 7 seconds. Strain into a martini glass and garnish with ½ of a rosemary stock singed with a flame for the aroma.

    Courtesy of Original Moonshine Corn Whiskey.… Read more

    Ciderhouse Sangria

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    1 bottle of Sandeman Founders Reserve Port
    24 oz apple cider  
    3 oz rye whiskey
    1.5 oz maple syrup
    2 Granny Smith apples
    2 pears

    Dice apples and pears and set aside. Mix all remaining ingredients together in pitcher. Add in apples and pears. Let sit for at least 8-12 hours (or overnight).

    Courtesy of Sandeman Wines.… Read more

    Chivas Regal 12 Year Old Scotch Whisky Review

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    The Chivas Brothers started as grocers in Aberdeen Scotland, then became purveyors of fine food stuffs and liquor, including rum, and starting in 1843, were given a Royal Warrant to supply Queen Victoria on her trips to Scotland. In the 1850’s, one of the famed Chivas brothers turned his attention to Scotch and developed a blended Scotch Whisky where softer grain Whiskys were blended with the aromatic but often harsher Single Malt Whiskys. Viola, a … Read more

    Maker’s Latte

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    1 part Maker’s 46™
    2 tablespoons fresh finely ground espresso
    4 parts spring water
    3 parts + 1 part organic whole milk
    ½ cup ice cubes
    ½ part vanilla vodka*
    1 rock candy swizzle stick
    Fresh ground nutmeg

    Prepare espresso in stove top espresso maker. Bring 3 parts milk in a small saucepan or Turkish coffee pot to a light simmer. Mix espresso and milk in coffee mug. Add Maker’s 46™. Make the … Read more

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