This year marks the 100th anniversary of the sinking of that unsinkable ship – the Titanic. Prior to it’s sinking, it was certainly a good time with lots of food and plenty of booze consumed. The menus from the first and second class dining rooms are nothing but impressive. I can only imagine what drinks accompanied them. Folks back then knew how to throw them back. Poking around on the internet, I found that the ship carried cases upon cases of Champagne, wine and spirits. I would imagine that a good time was had by all until the ship went down.
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