Ingredients:
1 ½ oz Herradura Reposado   
½ oz Lemon Juice
1 ½ oz Peach Juice                     
1 ½ oz Earl Grey  tea
¼ oz Simple Syrup                 
¼ oz Mezcal
1 Lemon Twist                
1 Peach Slice

Directions:                
Fill a high ball with good quality cubed ice. Add all ingredients and stir thoroughly with a bar spoon. Garnish with a long lemon twist and/or a peach slice.

Courtesy of Herradura Reposado.

Ingredients:
1 ½ parts Tequila Avión Reposado Tequila
1 part pear juice
½ part honey / orange marmalade syrup
½ part Lemon juice
Sliced plum (reserve one slice for garnish)

Directions:
In a shaker, muddle ¾ of the plum with honey syrup in a shaker then add all ingredients. Shake and strain, then warm over a low heat.  Garnish with a plum slice to finish.

Courtesy of Tequila Avión.

I don’t know where you are, but where I am it’s damn cold! Here are 10 hot drinks that will warm you up:

Evening Nectar: Orange vodka is the base for this sweet and lightly spiced hot drink.
Texan Hot Chocolate: Vodka and orange liqueur help turn the already outstanding hot chocolate into a warm Texas treat.
Hot Apple Cider: Rum, apple cider and spices … who could ask for anything more?
Glogg: Swedish hot … Read more

Ingredients:
1 ½  parts Tequila Avión Anejo
1 part Apple-flavored liquor (can use apple from concentrate as a sub)
¼  part pear juice
Splash of egg white
Dash of fresh lemon
Pinch of ground cinnamon

Directions:
In a shaker add all ingredients over ice then shake and strain.  Harvest Moon can be served either straight up or on the rocks and garnish with a thinly sliced pear.

Courtesy of Tequila Avión Anejo.

Ingredients:
2 1/2 oz Partida Resposado Tequila
1 Tsp. Brown Sugar
Brown sugar for garnish

Directions:
Rim cordial glass with brown sugar. Add tequila and brown sugar into a shaker with ice and shake ingredients well. Strain into glass.

Courtesy of Partida Tequila.

Ingredients:
3/4 oz Godiva Liqueur
3/4 oz Coconut rum
1/2 oz Butterscotch Schnapps
1/2 oz Partida Anejo Tequila
1/4 oz Frangelico
1/2 Bailey’s Irish Cream
1/2 oz Amaretto

Directions:
Garnish rim of a martini glass with crushed cookies crumbs. Shake all ingredients in a shaker with ice and strain into martini glass.

Courtesy of Partida Tequila.

On November 18th, raise a glass to the longest running broadcaster, Regis Philbin …Read More

Ingredients:
1 oz Kahlúa Cinnamon Spice
1 oz Avión Tequila Blanco 
1 oz lemon juice
6-8 concord grapes

Directions:
Muddle Grapes. Add rest of the ingredients. Shake and strain over fresh ice in a rocks glass

Courtesy of Kahlúa Coffee Liqueur.

Ingredients:
2.5 oz Espolón Tequila Blanco
2 oz Pineapple Juice
1 oz Lime Juice
Club Soda

Directions:
Add the first three ingredients to a Collins or other tall glass filled with ice. Stir and top with club soda.

Courtesy Espolón Tequila.

Dia de los Muertos, or Day of the Dead in English, is celebrated on November 1 & 2. …Read More