Articles Tagged: tea

Cauldron Punch

post iconRead more

Ghostly Captain

post iconRead more

A History of the World In Six Glasses – Literary Monday

post iconWe spend a lot of time thinking about drinks but I was still taken aback by the impact that six beverages had on world civilization. In his book, History of the World in Six Glasses, Tom Standage explores the effect that beer, wine, distilled spirits, tea, coffee and Coca Cola had on civilization and world history. It’s nothing short of remarkable. …Read More

January is National Hot Tea Month

post iconJanuary is National Hot Tea Month and there’s no better way to celebrate than to jump right in and start enjoying some piping hot cocktails. …Read More

Smoked Peach Ice Tea

post icon

Ingredients:
1 ½ oz Herradura Reposado   
½ oz Lemon Juice
1 ½ oz Peach Juice                     
1 ½ oz Earl Grey  tea
¼ oz Simple Syrup                 
¼ oz Mezcal
1 Lemon Twist                
1 Peach Slice

Directions:                
Fill a high ball with good quality cubed ice. Add all ingredients and stir thoroughly with a bar spoon. Garnish with a long lemon twist and/or a peach slice.

Courtesy of Herradura Reposado.… Read more

Hound’s Tooth Toddy

post icon

Ingredients:
2 oz. SKYY Infusions Ginger
.75 oz honey
Juice of half a lemon
2 sage leaves
4 oz of Earl Grey tea (hot)

Directions:
Combine all ingredients directly in a wine glass. Garnish with a sage leaf.

Courtesy of SKYY Infusions Vodka.… Read more

Fancy Bourbon Punch

post icon

Ingredients:
1 liter Maker’s Mark
1 cup granulated sugar
Peels of 3 lemons and 1 orange
Juice of peeled fruit
1 liter of strong tea (preferably green tea)
250 ml champagne (club soda can be used for a less fancy version)
Freshly grated nutmeg

Directions:
Combine sugar and citrus peels in the bottom of a punch bowl. Muddle together until sugar starts to clump together. Let sit for about 2 hours, (while not necessary, this … Read more

Hot Toddy

post icon

It’s cold season and this winter has been harsh. Having succumbed to the evil flu earlier this week, I decided to explore the aged old cure all, the hot toddy. I started with a tea-based toddy, but really took to a clove, cinnamon and lemon rind mix. Simmering those spices unleashes all their goodness and lets it get into your bones, really.

Of course, you’ll want to keep doing all the other things you need … Read more

English Christmas Punch

Read more

Tea-quila Toddy

post icon

Created by Raul Yrastorza, courtesy of Cabo Wabo Tequila.… Read more

Page 1 of 212