Articles Tagged: Skyy Infusions Citrus

Citrus Winter Warmer Toddy

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Ingredients:
1.5 oz SKYY Infusions Citrus
0.5 oz agave nectar
4 oz hot water
3 cloves
1 cinnamon stick
1 pat unsalted butter (just under a tablespoon)
Grated nutmeg

Directions:
Combine all ingredients into a large mug, topping the liquid with hot water last. Stir, grate nutmeg over top and let steep for a couple minutes before serving.

Courtesy of SKYY Vodka.… Read more

Citrus Winter Warmer

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Created by Christopher Bostick, courtesy of Skyy Vodka.… Read more

Jack-o’-Lantern

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Courtesy of Skyy Infusions.… Read more

Witch’s Punch

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Courtesy of Skyy Infusions Vodka.… Read more

Mardi Gras 2010

With the New Orleans Saints winning Super Bowl XLIV, this year’s Mardi Gras Celebration aims to be one of the best ever. If you can’t be in NOLA, we’ve got a whole host of New Orleans Classics and Mardi Gras themed cocktails. We’ll start with these new drinks from Skyy Infusions.

Mardi Grape

Ingredients:
2 oz Skyy Infusions Grape
2 oz grapefruit juice
2 oz grape juice
½ oz club soda

Instructions:
Combine all ingredients … Read more

Cielo Rosso

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Spring is upon us again, and not a moment to soon! As we shake of the cloak of winter, we can once again enjoy light refreshing cocktails that make a Spring evening so wonderful. This week’s cocktail was created by Manny Hinojosa, winner off last year’s Shake It Up: The Battle of the Mixologists competition. The Cielo Rosso, Manny’s creation using Campari, SKYY infusions Citrus, Ruby Red grapefruit juice, Lemon Juice and simple syrup laced … Read more

St. Patricks Day Drinks (part 2)

This year do St. Partick’s Day with style and taste with a mouth-watering green cocktail. Whether you are partaking in a parade, enjoying some delicious corn beef or busy hunting for that pot of gold, one of these cocktails is sure to put you into the spirit of all that is Irish. Recipes courtesy of Midori.

Midori Clover Martini

Ingredients:
¾ oz Midori melon liqueur
2 oz Skyy Citrus vodka
Splash of white cranberry Juice… Read more