Cinnamon Margarita
The perfect cocktail to spice up your Fall festivities.… Read more
The perfect cocktail to spice up your Fall festivities.… Read more
In honor of National Margarita Day, test your skills by mixing up a Metate Margarita, created by molecular mixologist Don Lee. Made with metate-infused Tequila Don Julio Blanco, fresh lime juice and agave syrup, this isn’t the simplest
Lee explains the background of his creation, “The recipe is inspired by the metate, which is a stone used to grind grains and spices in Mexico. It is used to make everything from tortillas to mole. The … Read more
Margaritas are the cocktails known for their sweet taste, salted rim and party-starting capabilities. This classic, tequila-based drink is one of the most popular cocktails in the United States and though it’s typically made with the same three ingredients (tequila, Cointreau/triple sec and lemon/lime juice), throughout the years many new flavors have been added to the original recipe. The types of margaritas you can have are nearly endless with different flavors of liqueurs and fruit … Read more
Happy Cinco de Mayo! Here’s a quick and easy guide to everything you need to know to have a tasty holiday, Drink of the Week style. Enjoy!
By Brian Van Flandern, Tequila Don Julio Global Brand Ambassador
Ingredients:
1 ¼ oz Tequila Don Julio Añejo
½ oz fresh lime juice
1 oz fresh pineapple juice
¼ oz simple syrup
Sprig of fresh rosemary, garnish
Directions:
Muddle fresh rosemary into a cocktail shaker. Add Don Julio Añejo, fresh lime juice, fresh pineapple juice, and simple syrup into the cocktail shaker. Shake well and strain into a highball glass. Garnish with sprig … Read more
This blended cocktail is perfect for Cinco de Mayo … or any other day!
Ingredients:
2 oz tequila blanco
1 cup fresh raspberries
½ oz orange juice
½ oz agave nectar
Half a lemon, juiced
Directions:
Blend in blender with ice and serve in a champagne flûte.
Photo by Traveling Fools of America.
… Read more
If you love the spice, as I do, why not add a little heat to your Cinco de Mayo margaritas? From easy-peasy to a wee bit involved, here are some ways to spice it up:
What better way to toast the happy couple than with a margarita made with rosemary?
Ingredients:
4 oz Sauza Silver tequila
8 lemons (juice only)
3 cups club soda
4 tbs sugar
4 rosemary sprigs
Directions:
Combine lemons, club soda, sugar, and tequila in pitcher. Mix well. Refrigerate until cold. Place 1 rosemary sprig in each of the 4 serving cups. Pour margarita and drink cold or iced. Serves 4.
Courtesy of Tequila Sauza.… Read more
By Mark Drew, courtesy of Tequila Herradura.… Read more