The sangre orange margartia is the epitome of spicy and tangy, combined in a cocktail. The blends of Jalapeño and blood orange create a hot and sour sensation, making your taste buds cringe with delight, while the Peligroso Tequila adds for a smooth delivery.

Always a favorite, it’s perfect for holiday brunch

Looking for an excuse to imbibe with friends? Or maybe you need a new drink in your rotation? Perhaps your summer travel plans didn’t pan out? Take a trip without leaving home—toast to today with a pisco cocktail. Jason Littrell of Jbird in NYC created this cocktail to celebrate Chilean Independence Day and to welcome the festivities of fall in style.

The combination of fresh mint and ripe nectarines makes this a refreshing drink for the Spring/Summer seasons.

Our friends over at Voga recently sent us some fun recipes for Easter.  This one really resonated!  I am a really big fan of wine based cocktails, punches and Moscato.  The Easter Sangria combines all three.  Plus, you get the added bonus of being able to wow your friends and relatives with that punch bowl your grandma gave you.  I grew up in the Midwest and no self respecting woman would be caught dead on … Read more