With the Oscars just a few days away, celebratory cocktails are a must! Sip on the latest festive Pinnacle Vodka cocktail as you watch your favorite contenders bask in their winning glory.… Read more

Nestled in the picturesque countryside of northern California, south of Geyserville just off the 101, two iconic glass spires glow vividly against the deep blue sky framed by vine studded rolling hills sweeping off into the distance. From a nearby parking lot, guests, as if stepping onto an elaborate movie set, ascend a swooping white stone grand staircase to arrive at a large wrought iron gate emblazoned with the name Francis Ford Coppola Winery (FFCW). … Read more

Tonight is the night that Hollywood’s best and brightest film and television actors gather to see who will take home one of the highest honors in the industry. Whether you’ll be tuning in to catch the celebrations or just to watch Ricky Gervais take jabs at celebs, we’ve got you covered on the cocktail front. Check out these awesome recipes guaranteed to make you feel like a star.

The Heartthrob — toast to good-looking celebrities

… Read more

Ingredients:
1 oz Frangelico
2 oz Wild Turkey 101
1 oz Amaretto
.25 oz squeezed lemon juice
1 pinch salt
4 oz soda water
Handful of Cracker Jack, finely crushed

Directions:
Rub half a lemon around the rim of a glass and place into crushed Cracker Jack to coat the rim. Combine Wild Turkey, Frangelico, Amaretto, lemon juice and salt in a shaker. Mix and strain into a glass with rocks and top with soda … Read more

Ingredients:
2 oz Camus VS Elegance Cognac 
1 oz sweet & sour mix
1 oz Grand Marnier 

Directions:
Combine all in a shaker with ice; strain into a small rocks glass with salted rim. Garnish with a lime wedge.

Courtesy of Camus VS Elegance Cognac.… Read more

Ingredients:
1.5 oz Russian Standard Vodka
5 oz Regatta ginger beer
1 lime wedge

Directions:
Build cocktail over ice in your Russian Standard Copper Mug Add 1.5 oz of Russian Standard Vodka. Squeeze a wedge of lime. Top with 5 oz of Regatta ginger beer.

Courtesy of Russian Standard Vodka… Read more

Ingredients:
1 part Lucid
1 part White Creme de Cocao
1 part Coconut Milk
Drizzle of Black Sambucca

Directions:
Combine Lucid, White Creme de Cocao and Coconut Milk in a shaker filled with ice.  Shake till Frothy and strain into a short rocks glass over ice.  Drizzle Black Sambucca down the side of the glass until it floats on the bottom and diffuses through the cocktail.

Courtesy of Lucid Absinthe.… Read more

Ingredients:
1 oz Russian Standard Vodka
1 1/2 oz Lucid Absinthe
1/4 oz Siracha Hot Sauce 

Directions:
Shake all ingredients well with ice. Top with Killian’s Irish Red Beer and a hot pepper.

Courtesy of Russian Standard Vodka… Read more

Let us raise a glass to Regis Philbin, as he signs off from over 28 years on-air.  First with Kathy Lee and now with Kelly, Reeg has been there  Always with a smile and a great sense of humor.  If you’re in New York to toast Regis on his final day, stop by The Atlantic Grill to sip on this sparkling kiwi cocktail, from Sauza.  For the rest of us, this is a quick easy … Read more

Courtesy of Moët & Chandon.… Read more