Articles Tagged: Grand Marnier

Orange Bourbon Press

2 oz. Bourbon
1/2 oz. Grand Marnier
Soda water
Ginger ale
An orange slice

In an Old Fashioned glass, muddle the orange slice (remove the rind and set it aside to be used as the garnish) and a splash of soda water. Add bourbon and Grand Marnier. Stir. Add ice and top with equal parts soda water and ginger ale. Stir.


Garnish with an orange twist.

Thanks Jon!
more Bourbon Drinks… Read more

Nutty Professor

Read more

B-52

Read more

Pineapple Mai Tai (AKA Pai Tai)

It’s cold, so let’s try a bit of the Tropics. Here’s a twist on the classic Mai Tai, AKA the Pai Tai!

Drink this while you pretend it’s still warm outside! (Unless you live in Hawaii, where I took this photo, in which case you don’t have to pretend)

This recipe differs from the Trader Vic’s recipe … but both are pretty tasty! This one includes pineapple juice because it is inspired by my recent … Read more

Satan’s Whiskers

Mixology Monday time again. We are hosted this month by Vidiot at Cocktailians who choose Vermouth as our theme. This includes sweet (Italian) or dry (French) vermouth, quinquina, aperitif wines, or any fortified, aromatized wine such as Lillet or Dubonnet.

With Halloween upon us I figured I could scare up something. I decided to go with this classic 1920s cocktail “Satan’s Whiskers” a gin cocktail sporting both dry and sweet vermouth, orange juice, Grand Marnier … Read more

Watermelon Granita

This Week’s Drink is brought to us by guest blogger Caitlin D. (@catincal).

I’m the kind of girl who giggles for no reason, loves twirly dresses and is the first to grab a karaoke microphone. Oh, and I love cocktails.

I’m a huge fan of outdoor dinner parties in the summer and love matching a festive, seasonal drink to a traditional BBQ menu. One of my favorite bartenders, Esteban Ordonez, created the following recipe with … Read more

Holiday Cheer Martini

Roberto Cavalli Vodka wishes us all a Happy Holidays with this cheery, fruit-filled cocktail. … Read more

Page 2 of 212