Articles Tagged: ginger beer

Turbinado

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The weather is warming up again here, and it’s time to celebrate! This warm-weather recipe was created by Jackson Cannon of Eastern Standard in Boston. It’s a simple concoction that tastes very layered.

Ingredients:
2 oz of Brugal Añejo
1 oz fresh squeezed lime
.75 oz demerara syrup (simple syrup made with raw demerara sugar)
Dash of Angostura bitters
1.5 oz ginger beer

Directions:
Shake ingredients and serve in a highball glass filled with crushed … Read more

The Black Pearl

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When it comes to tropical drinks, it’s hard to improve on the classics. Though some may attempt, many times their concoctions can become either a carbon-copy of an old one or a tart mix to cover up a bland rum. However, once in a blue moon a new cocktail takes the common tools of a Tiki Technician and whips up a drink that anyone would pass up a common Zombie for.

This drink was created … Read more

Tin Cup

post iconTin Cup, a scotch cocktail inspired by Pebble Beach …Read More

Harvest Highball

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Courtesy of Ketel One Vodka.

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The Lusty Maritime Punch

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We are big fans of punch and this one created by mixologist Eric Castro did not disappoint. Made with HighlandPark 12-year-old single-malt scotch, yellow chartreuse, a hint of ginger, bitters, ginger beer, and fresh fruit the result is a wonderfully complex drink. We tried this at the recent StarChefs.com Rising Star Chef’s Review in San Francisco. For an event wrap up and more photos, check out Lick My Spoon.

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Dark and Stormy

Here’s a cocktail for the tumultuous winter nights ahead.

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Moscow Mule

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