Articles Tagged: figs
Hey, Fig Spender
This sweet, autumn variation on a Manhattan is the perfect drink to sip by the fireplace. It takes a little DIY effort, but it’s worth it.
Make some fig bourbon for this tipple, and if you’re really feeling like a mixologist, make the bitters yourself, too. Dubonnet is an aperitif much like sweet vermouth, and it can be found in most liquor stores.
This is a sophisticated treat for an upscale Halloween party or holiday … Read more
Blood Red Sangria
Sangria gets its name from the Spanish word for “bloody.” This recipe uses dark fruits and cognac, lending a darker color and autumnal twist to a classic punch. Photo by the Sacramento Bee.
