Articles Tagged: THIS WEEK’S DRINK

Toasted Coconut Colada

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Wow. it’s cold outside. Brrr. The folks at Skyy felt these Tropical Cocktails might help us dream of warmer locales. Hard to do when you are freezing, but we appreciate the sentiment just the same. Courtesy of Skyy Infusions.

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Scotch Spice

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This holiday cocktail will bring you some cheer! Made with Glenfiddich 12 and homemade cinnamon syrup it warms you up even though it’s a cold cocktail. The aroma is festive!

You can use your favorite single malt, but a nice smooth one with mild peat goes best with these ingredients.

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Island Holiday Punch

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The folks at Skyy can always be counted on for some fun holiday concoctions, this year is no exception. The Island Holiday Punch is an easy way to wow your guests. The combo of ginger infused vodka, aged rum, spiced simple syrup and citrus make a refreshing punch with an holiday bite. Try it at your holiday party and tell us what you think! Created by Christopher Bostick, courtesy Skyy Vodka.

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Laughter in the Dark

post iconLaughter in the Dark, a fun tropical rum cocktail …Read More

Mulled Cider

post iconMulled Cider is a traditional holiday party punch that’s sure to please …Read More

Mountain Tea

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This week’s drink is perfect for the darkening skies upon us. Get out of the cold and warm up with this spiked blackberry tea. We think the folks over at Canadian Club submitted this one, but we are not entirely sure. Who cares? It’s down right tasty!

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Black Velvet

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Time to start breaking out the Holiday cocktails. I thought we’d kick off the season with an easy favorite featuring Guinness and Champagne. That right, Guinness and Champagne, of course, you could use prosecco, Asti or any other sparkling wine. Courtesy of Guinness.

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Ashes to Ashes

post iconAshes to Ashes, a cocktail for Dia de los Muertos that mixes Spanish and Mexican ingredients …Read More

Harvest Highball

Autumn is my favorite season. The weather is mild but not yet cold. Nature changes colors. And it’s time for apple drinks!

The Harvest Highball uses apple cider, ginger liqueur, rye whiskey, and just a touch of cinnamon. It is a crisp, dry cocktail with an apple overtone and a ginger kick. The cinnamon and apple mixed just enough to make me think of fresh baked apple pie.

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Irish Tea Punch

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The holidays are coming! Not that we need an excuse to whip out the punch bowl, but this is the season. What party is complete with out punch? This week we’re featuring on a classic whiskey tea punch. It’s easy, tasty and will leave you guests full of cheer.

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