Today, in the heyday of the cocktail renaissance, there is probably more adored spirit than the Luxardo Maraschino Liqueur. This liqueur is it’s baby brother and while the two share the same DNA with the use of the sour marasca cherry, they are very different. The Luxardo Cherry Liqueur is similar to a cherry brandy. The juice of the marasca cherries are fermented and then aged in oak barrels, which gives the Cherry Liqueur a very different flavor profile than the Luxardo Maraschino. …Read More

Courtesy of Baileys Irish Cream.

The Bookworm Now that the weather is warming up, it’s time to sit outside with a good book and a good cocktail. …Read More

Easter Bunny Cocktail This cocktail may be a hard one to hide under a rock for hunting, but it’ll makes the hunt all the better. …Read More

This classic cocktail originated in 1915 at the Raffles Hotel, Singapore by bartender Ngiam Tong Boon.