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Always a favorite, it’s perfect for holiday brunch
This St. Patrick’s Day we thought it was time for a green cocktail that’s a little different.
The little bit of celery juice and mint add a fresh spring flavor and scent. Use your best gin in this one, as the flavor really comes through and the other ingredients are a good compliment to that spirit.
One of the most difficult parts about creating these new drinks is naming them. We had a good laugh … Read more
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