Articles Tagged: Campari

Eclipse

This week’s drink just reminds us of summer. Created by the folks at Purfect Purée, this cocktail is made special by it’s base of “El Corazon, a combination of pomegranate, pasion fruit and blood orange.” Add some premium añejo tequila, calvados, Campari and wow—it is simply yum all around!… Read more

Love Letter

Created by Adam Wilson of Beretta, courtesy Skyy Vodka.… Read more

Pomegranate Grapefruit Campari Cocktail

The nice ladies at Muy Bueno whipped up this tasty holiday cocktail just in time for Christmas. In their words, “This cocktail is sweet and tangy and easy to make, and tastes ohhhh so delicious. It’s a great way to toast the holiday season!”… Read more

Sorrento in Red

As served at Pulino’s Bar & Pizzeria in New York City, New York. Courtesy of Campari.… Read more

Champino

Courtesy of Campari.… Read more

Roasted Orange Negroni Sbagliato

Courtesy of Campari.… Read more

Winter Sour

Courtesy of Campari.… Read more

Red Devil #2

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Argonaut

2010 marks the 150th anniversary of the Gaspare Campari’s creation of the bright red aperitif we all know and love today. To celebrate, Campari asked some of the world’s great mixologists to do there thing and create some amazing cocktails (using Campari, of course).

The Argonaut was created by San Francisco’s own cocktail geek, Marco Dionysos. Marco used pisco, an SF staple, and Campari as the base of this tall refreshing cocktail, the drink is … Read more

Raspberry Sparkler

Raspberry Sparkler This refreshing red drink will keep you cool long after 4th of July fireworks are done
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