Articles Tagged: brown sugar

The Peaches and Scream

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It’s time to get into the spirit of spooky with The Peaches and Scream cocktail at Whiskey Blue at W Los Angeles – Westwood. This libation is sure to make you scream!

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Fruit Cocktail

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This drink is a wonderful blend of pure premium vodka and amazing fruity taste. It is very easy to make. I hope you enjoy it!

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Bourbon Apple Glazed Chicken Wings

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Ingredients:
2 lbs chicken wings, trimmed
1 cup Maker’s Mark Bourbon
1 can frozen apple juice concentrate, thawed (12 ounces)
½ cup soy sauce
¼ cup cider vinegar
¼ cup dark brown sugar
4 large cloves garlic, minced
1 teaspoon salt
¼ teaspoon crushed red pepper
1 tablespoon maple syrup 

Directions:
Combine all of the ingredients in a medium pot. Bring to boil on high heat and then reduce to a simmer for 30-40 minutes … Read more

New Year’s Cheer

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Ingredients:
1 1/2 ounces Baileys Original Irish Cream
3 ounces brewed chai tea.
Raw brown sugar
Cinnamon stick

Preparation:

    Brew a pot of chai tea.
    Add two teaspoons of raw brown sugar for each cup of tea. Stir until dissolved.
    Pour chai tea and Baileys Original Cream into a coffee mug.
    Stir with cinnamon stick.

courtesy Baileys Original Irish Cream

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Sugar Cookie

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Ingredients:
2 1/2 oz Partida Resposado Tequila
1 Tsp. Brown Sugar
Brown sugar for garnish

Directions:
Rim cordial glass with brown sugar. Add tequila and brown sugar into a shaker with ice and shake ingredients well. Strain into glass.

Courtesy of Partida Tequila.

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The Old Fashioned 101

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Glögg

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Holiday Cocktails from Chivas Regal

Courtesy of Chivas Regal.

December Cocktail

Ingredients:
1 ¼ oz Chivas Regal 12 yo
Dash cinnamon syrup
2 oz apple juice

Instructions:
Build all the ingredients in an old-fashioned glass and add ice cubes. (Cinnamon syrup can be made by mixing equal parts of powder sugar and warm water. Heat with a stick of cinnamon and let rest until cold, when the cinnamon will have infused fully). Garnish with a pinch of Cinnamon powder, flamed.… Read more

Grog

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