In Boozehound, Mr. Wilson traces his humble drinking origins back to his parent’s liquor cabinet where he was quite fond of the bottle of Sambuca, an anise flavored liqueur, that remained relatively untouched in high school. He charts his path onto college, an enlightening experience with a mentor who ordered him his first Stinger and a college trip through Europe. Not stopping, Mr. Wilson then regales us of tales from his time as a spirits writer traipsing through distilleries, going to booze festivals and stops along the way in many drinking establishments, famous and otherwise.
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Articles Tagged: Boozehound
We are avowed bibliophiles (book lovers) at DOTW and consume books on drink history, spirits and cocktails. There have been amazing books published in the last few years on drinking history, Prohibition and the exploration of cocktail culture. We can’t think of a better gift to give this holiday season than a book.