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Check your bar and make sure you have some angostura bitters in stock! Your Manhattans are in danger!
There’s a shortage of angostura bitters.
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Patrick Sepe, chief executive of the US distributor, Angostura USA, said the production line ran dry in June and was only just getting back on track. “There has been a shortage,” said Sepe. “You can’t just turn on and off supply of bitters. It’s not like producing bottled water – it’s
1 tsp brown sugar
1 part lemon juice
1 part Bacardi Oro
1 part Bacardi 151
1 part 42BELOW Passionfruit
1 part unsweetened pineapple juice
1 part fresh lime juice
1 part Passion fruit syrup
1 dash Angostura bitters
Dissolve sugar and lemon juice, then add all other ingredients and shake well with crushed ice. Pour entire contents into a Collins glass and garnish with lime wedge.
more Halloween Cocktails and Punches
Recipe … Read more
This week we feature the Creole Julep, a spin on the traditional Mint Julep and the official cocktail of this year’s Tales of the Cocktail.
The cocktail was created by Maksym Pazuniak, a mixologist at Rambla and Cure in New Orleans. This rum-based Julep is made with Clement Creole Shrubb, a unique rum-based orange liqueur from Martinique. It gives this Julep a nice peppery kick with a hint of orange. Created by Maksym Pazuniak, Rambla/Cure.… Read more
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Crown Royal participates in Derby Weekend by sponsoring the Crown Royal American Turf Stakes since 1995. The race, a 1ï¿½-mile race for three-year-old horses, runs just prior to the Kentucky Oaks at Churchill Downs.
Crown Royal created these race-inspired drinks, the Crown of Roses and the Royal Stretch, to celebrate the spirit of the sport. The Crown of Rosesï¿½ deep color is inspired by the garland of roses presented in victory circleto … Read more
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