Witch’s Brew #2

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Ingredients

  • 1 ounce Godiva Chocolate Raspberry Infused Vodka
  • 1/2 ounce crème de Cassis
  • Champagne

Instructions

Combine Godiva Chocolate Raspberry Infused Vodka and Crème de Cassis in a cocktail shaker filled with ice. Shake well and strain into a champagne flute. Top off drink with chilled champagne.

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