The concept of this drink was based on Spanish Horchata (rice milk). However I have been longing to work with Pumpkin for a couple years now and this Halloween gave me the perfect excuse. The Pumpkin really goes nicely with the rice milk and the Bourbon blends in perfectly giving the overall profile nice warm tones.
- 1.5oz Wild Turkey 101 Bourbon
- 2.5oz Pumpkin Horchata
- Garnish: Sprinkle top with fresh ground nutmeg
- Glass: Snifter
Combine Bourbon and Pumpkin Horchata into shaker cup with 6 ice cubes. Strain into Snifter glass.
Top with fresh ground nutmeg.
Sip, enjoy and Happy Halloween.
Created by Jason Walsh Mixologist