- 1 ½ oz Skyy Infusions grape vodka
- 3 oz 7 Up
- ¼ oz fresh lemon juice
- ¼ oz red wine
Squeeze and drop half a lemon into a cocktail shaker. Add Skyy Infusions vodka and 7 Up with ice and stir. Strain into a tall collins glass with fresh ice, and float red wine over top of drink.