Invented for railway workers in a hurry in the 1890′s, highballs became wildly popular in the 1920′s. Named after a railway signal for trains in a hurry, this cocktail can be quickly made right in the glass. Hence it’s popularity in the 20′s. This classic cocktail remains a staple to today.

2 oz. Whiskey
Soda or Ginger Ale

Fill a highball glass with ice. Add the Whiskey.
Fill with Soda / Ginger Ale