Created by Esteban Ordonez, courtesy of Don Q Rum.
- 1 750 ml bottle of Don Q Cristal rum
- ½ bottle red wine
- 6 ounces fresh lime juice
- 6 ounces triple sec liqueur
- 6 ounces simple syrup
- 2 limes, sliced in thin wheels
- 2 red oranges, sliced in thin wheels
Add all ingredients into a large punch bowl and place in the refrigerator for at least two hours before serving.
Serve over ice in a punch glass.