Agave Kiss

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Ingredients

  • 2 oz Tequila Herradura silver tequila
  • 1 oz white crème de cacao
  • 1 oz double cream
  • ½ oz Chambord

Instructions

In a shaker with ice, add Herradura tequila, white crème de cacao, double cream and Chambord. Shake for 15 seconds. Pour into a chilled cocktail glass, rimmed with white chocolate, add a spear of fresh raspberries, and serve.

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COMMENTS

  1. by Planting Agave, May 15th, 2010 at 8:03 pm

    […] Agave Kiss – Tequila Cockail Drink Recipe | Drink &#959f t&#1211&#1077 Week […]

  2. by Mxjane, September 27th, 2010 at 7:05 pm

    What is double cream? Is that the skim off of whole/raw milk?

  3. by Liqurious, October 1st, 2010 at 11:30 am

    @Mxjane Double cream is 42%-48% butterfat. This is common in Britain but not in the US. If you can’t find cream that high in butterfat, this site tells you how to make a substitute: http://www.ochef.com/843.htm

  4. by SATURDAY AT THE BIG A | The Unbearable Lightness of Betting, January 13th, 2012 at 5:33 pm

    […] debut stamped her as a potential filly to be reckoned with. Plus, you ahve to love any equine named after a cocktail. Taking a more cynical view of her cherry popper though, she did walk on the lead against […]