DOTW Staff

Happy National Hot Toddy Day!

post iconTo help us celebrate National Hot Toddy Day, our friends over at Tequila REVOLUCION showed us how to put a twist on the classic toddy. …Read More

DOTW Giveaway!

post iconWhat better way to show that we care about our readers cocktail creating fun than to give you guys a copy of our book DIY Cocktails? …Read More

National Apricot Day!

post iconThis sweet, bright-colored fruit is packed full of beta-carotene, fiber, antioxidants like vitamin A and also makes for a tasty ingredient in cocktails! …Read More

DOTW Giveaway!

post iconWe want you to start out the new year with a copy of our awesome book “DIY Cocktails” and a prize from our vault of goodies. …Read More

January is National Hot Tea Month

post iconJanuary is National Hot Tea Month and there’s no better way to celebrate than to jump right in and start enjoying some piping hot cocktails. …Read More

DOTW Giveaway!

post icon To help kickstart your new year, we want you to give you some goodies including a copy of a new copy of our book DIY Cocktails! …Read More

Grilled Quail with Maker’s Mark Glazed Turnips

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Created by Chef Brian Bistrong
Serves 4
Prep Time: 10 minutes. Cook Time: 15 minutes. Level: Easy.

Ingredients:
4 pieces semi-boneless quail
8 pieces baby turnips, peeled and sliced thinly into rounds
4 pieces scallions, white and green, sliced into 1” pieces
2 tablespoons Maker’s Mark®
2 teaspoons butter
1/3 cup strong chicken stock
Salt and pepper
Zest of ½ lemon
Vegetable oil

Directions:
    1.    Pat the quail dry with a paper towel and then … Read more

Cocktails A Vampire Would Kill For

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Halloween Punch Recipes

post iconRound up of devilish Halloween punch recipes …Read More

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