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1 ½ oz Herradura Reposado
2 oz pomegranate juice (unsweetened)
½ oz vanilla syrup
1 oz heavy cream
Candy cane, garnish
Pomegranate seeds, garnish
Fill a highball with crushed ice. Pour Herradura Reposado, pomegranate juice and vanilla syrup over crushed ice. Stir ingredients in glass using a bar spoon or swizzle stick. Insert candy cane and clear straw. Place heavy cream into an ice filled shaker, shake. Layer heavy cream in the high … Read more
2 oz Glenrothes Select Reserve
1 oz Combier Orange Liqueur
3/4 oz vanilla syrup
3/4 oz orange juice
Shake and strain neat into a cocktail glass, garnish with a light dusting of powdered cinnamon.
Courtesy of The Glenrother.
Want to make you own Vanilla Syrup? Here’s how!
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