Articles Tagged: butter

Hot Buttered Brugal

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Ingredients:
2 oz Brugal Añejo Rum
1 teaspoon of honey
½ teaspoon of butter
4 oz hot apple cider
½ oz Allspice dram by St. Elizabeth 

Directions:
Place boiling water into Irish coffee mug or goblet to heat glass while preparing drink and cover the open of glass to really keep hot.  In mixing glass add rum, honey, butter, cider and allspice dram.  Stir vigorously then pour into heated mug, grate fresh cinnamon on top … Read more

Spiced Rum Toddy

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Ingredients:
1 ½ oz Home-Spiced Flor de Caña  (spice recommendation: vanilla bean, nutmeg, cinnamon)
3 oz hot water
½ teaspoon of butter on top
1 cinnamon stick

Directions:
In an Irish coffee mug, add boiling water, rum and top with a small slice of butter. Stir with cinnamon stick and garnish with fresh nutmeg on top.

Courtesy of Flor de Caña Rum.… Read more