It’s almost Halloween, so bring out the pumpkin cocktails! This one uses cachaca–a spirit similar to rum made from cane sugar.

Pumpkin Caipirinha

2 oz. Leblon cachaça
1 oz. Pumpkin spice syrup
1/4 oz. French vanilla syrup
½ oz. Frangelico
1 tbsp. Pumpkin puree
1 dash Orange juice
1 dash Nutmeg & Cinnamon

In a cocktail shaker, shake all ingredients vigorously with ice. Strain into a frosted cocktail glass. Garnish with a dash of nutmeg and cinnamon.

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Photo and recipe courtesy of Leblon Cachaça