Mimicking the look of classic candy corn, this dessert cocktail would be a sweet ending to an evening of Halloween marauding.

Trick-or-Tini

1 part coconut cream
1 part tangerine flavored mixer (suggested, Stirrings Tangerini)
1 part banana liqueur
Splash of white rum

Chill ingredients in fridge or freezer. Once cooled, pour the first three ingredients, in the order listed above, slowly over the back side of a spoon into a martini glass. Top with a splash of white rum.

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Photo credit:
YumSugar

Tags: banana liqueur, coconut cream, Halloween, Holidays, layered cocktails, recipe, Rum, Stirrings Tangerini, sweet cocktails, tangerine, white rum