Flair Bartending
Q: What is flair bartending?
A: Flair Bartending is the practice of entertaining guests, clientele, or audience with the throwing/juggling of bar tools (eg; shaker tins) and liquor bottles in tricky, dazzling ways. “Flair”, or “freestyle bartending”, can be divided into two styles; working flair or competition flair. The difference between the two being the level of risk and complication of the tricks are higher for competitions. Good flair should be light hearted and entertaining while making actual, drinkable cocktails.
for more go check ou the Flair Bartenders’ Association
This entry was posted on Saturday, August 13th, 2005 at 6:41 pm and is filed under Cool Stuff, Cocktail Q & A. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.
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