Cooking Chicken with Beer
We found this on Boing Boing, a diagram for the cooking chicken or duck in beer. Unfortunately, it doesn’t go into cooking times or temperatures (it suggests a “small flame”). As long as you cook your poultry to 170 F, it should be just fine.
Chinese Diagram: Cooking chicken with beer - Boing Boing
more cooking with booze …
This entry was posted on Saturday, February 23rd, 2008 at 11:39 pm and is filed under Beer & Wine, Cooking with Booze. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.
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