Ingredients
- 2–3 oz gin
- ¾ oz dry vermouth
- 2 dash bitters
Instructions
Combine in a mixing glass or shaker. Stir with ice and strain into chilled cocktail glass. Garnish with a blade of grass from the 18th green at Augusta National (optional).
Combine in a mixing glass or shaker. Stir with ice and strain into chilled cocktail glass. Garnish with a blade of grass from the 18th green at Augusta National (optional).